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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 7, Issue:7, July, 2018
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2018.7(7): 978-981
DOI: https://doi.org/10.20546/ijcmas.2018.707.118


Revealing the presence of Campylobacter jejuni in Chicken Meat by Polymerase Chain Reaction in Different Parts of Chennai
S. Satheesh Raja*, V. Apparao, R. Narendra Babu and N. Balamurugan
Department of Meat Science and Technology, Madras Veterinary College, Chennai, India
*Corresponding author
Abstract:

Campylobacteriosis is a food-borne bacterial illness due to the consumption of poultry meats and its by-products. Due to improper slaughtering method, carcass may get contaminated with intestinal contents. A study was conducted to identify the presence of Campylobacter jejuni in chicken meat by polymerase chain reaction. 36 samples were collected from different parts of Chennai and were tested for the presence of Campylobacter jejuni by targeting Hyp gene with 500bp by PCR. None of the samples were shown to be positive for Campylobacter jejuni. The test concludes that the processing of chicken was done in perfect manner without any cross contamination.


Keywords: C. jejuni, Polymerase Chain Reaction, Chennai, Chicken meat

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How to cite this article:

Satheesh Raja, S., V. Apparao, R. Narendra Babu and Balamurugan, N. 2018. Revealing the presence of Campylobacter jejuni in Chicken Meat by Polymerase Chain Reaction in Different Parts of Chennai.Int.J.Curr.Microbiol.App.Sci. 7(7): 978-981. doi: https://doi.org/10.20546/ijcmas.2018.707.118
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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