International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:6, June, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(6): 2545-2549

Evaluation of Some Rabi Crops during Winter Season in Terai Region of West Bengal, India
Koushik Roy1*, Ashim Chandra Sinha2 and Partha Sarathi Patra3
1Rigional Research Station (Hill Zone), Uttar Banga Krishi Viswavidyalaya, India
2Department of Agronomy, Uttar Banga Krishi Viswavidyalaya, India
3Regional Research Station (Terai zone), Uttar Banga Krishi Viswavidyalaya, India
*Corresponding author

A field experiment was conducted during rabi season of 2009-2010 and 2010-2011 at the instructional farm of Uttar Banga Krishi Viswavidyalaya, Pundibari, Coochbehar, to find out the best performing rabi crops under terai region of West Bengal. Eight economically important different rabi season crops were taken. The pooled analysis data revealed that among all the different treatments (crops) used in this experiment. After harvesting of all the crops Harvest index (%), rapeseed-equivalent yield (REY), gross return, net return and B: C ratio was calculated. Highest REY was recorded in fababean. Highest net return was recorded in wheat. Maximum B: C ratio was obtained in wheat. B: C ratio of buckwheat and rapeseed was at par with wheat. So it can be recommended to the farmers of terai region of West Bengal to grow rapeseed, wheat and buckwheat during winter season.

Keywords: Rapeseed equivalent yield, net return, B: C ratio

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How to cite this article:

Koushik Roy, Ashim Chandra Sinha and Partha Sarathi Patra. 2018. Evaluation of Some Rabi Crops during Winter Season in Terai Region of West Bengal.Int.J.Curr.Microbiol.App.Sci. 7(6): 2545-2549. doi:
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.