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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(6): 1726-1731
DOI: https://doi.org/10.20546/ijcmas.2018.706.204


Perception Levels of the Anganwadi Workers on Domestic Water Sanitation Practices in Adilabad District, India
A. Lalitha1*, R. Neela Rani1 and S. Suchiritha Devi2
1Department of Home Science Extension and communication management, Hyderabad, Professor Jayashankar Telangana State Agricultural University, Andhra Pradesh, India
2Department of Foods and Nutrition Hyderabad, Professor Jayashankar Telangana State Agricultural University, Andhra Pradesh, India
*Corresponding author
Abstract:

A study was conducted on perception level of Anganwadi workers (Grass root level extension personnel) on domestic water sanitation practices. For the study, based upon the nature of the research problem and objectives of the present study, experimental research design was selected. A total of 30 Anganwadi workers (Grass root level extension personnel) of Adilabad district were randomly selected Tribal mandals selected for the study were Kerameri. Score card was developed for data collection. Rank order and Quartile deviation were used for data analysis. The results of the study were revealed that Rank order of the perception statements showed that anganwadi workers (Grass root level extension personnel) expressed their highly favorable perception towards the statements Speaking about the overall perception of the Anganwadi workers(Grass root level extension personnel), out of eleven given statements the statements “Boiling of water for 10 minutes”, “Diverting waste water to backyard garden” were rated highly favorable and were equally ranked 1 by the Anganwadi workers. The statements “washing hands with soap before handling water and food” and “Conducting the biological test once in 3 months” were ranked 2 and 3 respectively by the Anganwadi workers.


Keywords: Research problem, perception, experimental research, kerimeri, water sanitation
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How to cite this article:

Lalitha A., R. Neela Rani and Suchiritha Devi S. 2018. Perception Levels of the Anganwadi Workers on Domestic Water Sanitation Practices in Adilabad District, India.Int.J.Curr.Microbiol.App.Sci. 7(6): 1726-1731. doi: https://doi.org/10.20546/ijcmas.2018.706.204