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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39
For more details click here

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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(6): 1198-1204
DOI: https://doi.org/10.20546/ijcmas.2018.706.142


Biochemical Responses of Rice Varieties under Sodic Soil
Sanjay Kumar Tripathi, A.H. Khan, Pradip Kumar Saini, Mayank Pratap and Mayanker Singh
Department of Crop Physiology, Narendra Deva University of Agriculture and Technology, Narendra Nagar, (Kumarganj), Faizabad-224229 (Uttar Pradesh) India
*Corresponding author
Abstract:

The investigation entitled “Biochemical responses of rice varieties under sodic soil” was conducted during the kharif season in 2015 at the experimental site of Department of Crop Physiology at Narendra Deva University of Agriculture and Technology, Kumarganj, Faizabad-224 229 (U.P.) in randomized block design with three replications and eight varieties, four tolerant (CSR36, CSR43, Narendra Usar 3, NDR 2009) and four susceptible (Swarna sub 1, IR28, IR64, IR29). Evaluate the performance of tolerant varieties and susceptible varieties in sodic soil. Observations were recorded at 60, 90 DAT and maturity. Results indicate the biochemical characters such as chlorophyll content, proline content and catalase activity was increased in tolerant varieties and decrease in susceptible varieties. Tolerant varieties have less accumulation of sodium (Na+) and maintain better level of potassium (K-) under sodicity while, reverse is true for sensitive ones. CSR36 and CSR43 had a greater tolerance to sodic soil than IR64 and IR29.


Keywords: Salinity, Rice, Chlorophyll, Proline, Catalase, Sodium and potassium
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How to cite this article:

Sanjay Kumar Tripathi, A.H. Khan, Pradip Kumar Saini, Mayank Pratap and Mayanker Singh. 2018. Biochemical Responses of Rice Varieties under Sodic Soil.Int.J.Curr.Microbiol.App.Sci. 7(6): 1198-1204. doi: https://doi.org/10.20546/ijcmas.2018.706.142