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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:3, March, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(3): 1616-1634
DOI: https://doi.org/10.20546/ijcmas.2018.703.195


Diversified Use of Byproducts of Sugarcane and Cotton - A Review
S.S. Shree Harsha Kumar*, G. Prakasha, D.C. Hanumanthapa and Sharanappa Kuri
Department of Agronomy, University of Agricultural Sciences, GKVK, Bengaluru, Karnataka, India
*Corresponding author
Abstract:

Sugarcane is the world's predominant commercial crop. In the world it is cultivated on an area of 23.8 m ha with a cane production of 1.69 billion tonnes. In India, sugarcane occupies an area of 4.3 m ha with a total cane production of 300 m t and productivity of 77 t ha-1. In Karnataka, it is grown on an area of 0.33 m ha with a production of 30 m t and productivity of 88 t ha-1.Byproducts derived from sugarcane include trash, bagasse, molasses and pressmud with annual production of 12-15 m t of trash, 75-90 m t of bagasse, 10-12 m t of molasses and 8-10 m t of press mud in India.Cotton plays a vital role in the textile industry.Indi having largest area under cotton (9 m ha) constituting 26% of total world cotton area, presently produces 4.59 m t (27 million bales) which constitutes 18% of the world cotton production. Byproducts of cotton include stalk, seed, oil and meal.


Keywords: Sugarcane and Cotton, Byproducts

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How to cite this article:

Shree Harsha Kumar, S.S., G. Prakasha, D.C. Hanumanthapa and Sharanappa Kuri. 2018. Diversified Use of Byproducts of Sugarcane and Cotton - A Review.Int.J.Curr.Microbiol.App.Sci. 7(3): 1616-1634. doi: https://doi.org/10.20546/ijcmas.2018.703.195
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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