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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:12, December, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(12): 1654-1661
DOI: https://doi.org/10.20546/ijcmas.2017.612.186


Changing Pattern of Area, Production and Productivity of Principal Crops in Haryana, India
Sunita*, Sanjay, Kavita, Jitender Kumar Bhatia and V.P. Mehta
Department of Agricultural Economics, Chaudhary Charan Singh Haryana Agricultural University, Hisar, Haryana-125004, India
*Corresponding author
Abstract:

The study was based on secondary data collected from various issues of Statistical Abstracts of Haryana and other published and unpublished sources. The results revealed that with the passage of time, there has been a substantial change in the cropping pattern in the state. In overall study period (1993-2013) the area, production and productivity of food grains has shown increasing trend with a compound annual growth rate of 0.56, 2.56 and 1.93 per cent per annum while for pulses all these values were in negative. Average area has increased only in case of rice, wheat and barley while the area under other crops like jowar, bajra, maize, cotton, sugarcane, etc. declined during the study period. The cropping pattern has skewed towards rice-wheat cultivation. The decline in the growth of area for pearlmillet and sugarcane is due to shift of area towards paddy while decrease in area of gram is due to shift of area towards wheat.


Keywords: Area, Production pattern, Growth rates.

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How to cite this article:

Sunita, Sanjay, Kavita, Jitender Kumar Bhatia and Mehta, V.P. 2017. Changing Pattern of Area, Production and Productivity of Principal Crops in Haryana.Int.J.Curr.Microbiol.App.Sci. 6(12): 1654-1661. doi: https://doi.org/10.20546/ijcmas.2017.612.186
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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