National Academy of Agricultural Sciences (NAAS)
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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
Salmonella enterica is a Gram-negative, facultatively anaerobic rod and a member of the Enterobacteriaceae. There are currently more than 2500 serovars of S. enterica. S. enterica is an important cause of foodborne illness in the developing countries and causes sporadic outbreaks of Salmonellosis in the developed countries. In the present study the isolate was confirmed on the basis of Gram staining and was subjected to various biochemical tests. Identification of bacterial strain was carried out using 16SrRNA gene sequencing. The isolate was found to be Salmonella enterica and most similar to Salmonella enterica subsp. enterica serovar Panama str. ATCC 7378. RNA secondary structure prediction has been performed. The 16S RNA gene sequence obtained was used to deduce the secondary structure of RNA ViennaRNA Web Services.
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