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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 12, Issue:1, January, 2023

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2023.12(1): 68-75
DOI: https://doi.org/10.20546/ijcmas.2023.1201.008


In vitro Physiological and Morphological Characterization of Alternaria solani in Chhattisgarh, India
Kush Patel*, Seema Preyasi Tirkey and Drishya Dinesan
Department of Plant Pathology, College of Agriculture, I.G.K.V, Raipur, C.G. -492012, India
*Corresponding author
Abstract:

Early blight of tomato is found to be one of the most devastating diseases of tomato, hence a roving survey was conducted in 3 districts of Chhattisgarh and maximum incidence was observed in Rampur village of Durg district and the disease incidence was least in khichri village of Raigarh. Further characterization of the causal agent, Alternaria solani revealed that PDA was the best media for the mycelial growth which was followed by OMA and HEA while the growth was best at pH 7.5 and minimal at 4.5 pH. Potassium nitrate and glucose were found to be the best nitrogen and carbon source for growth. 7 different colours were evaluated to find its effect on A. solani and it was found that blue light gave maximum mycelial growth while minimum growth was obtained in orange colour. The colony characteristics under various treatments also varied accordingly.


Keywords: Early blight, Alternaria, Tomato, Characterization

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How to cite this article:

Kush Patel, Seema Preyasi Tirkey and Drishya Dinesan. 2023. In vitro Physiological and Morphological Characterization of Alternaria solani in Chhattisgarh, India.Int.J.Curr.Microbiol.App.Sci. 12(1): 68-75. doi: https://doi.org/10.20546/ijcmas.2023.1201.008
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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