National Academy of Agricultural Sciences (NAAS)
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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
The field experiments were planned and conducted during kharif 2017-18 and 2018-19 to evaluate the “Effect of organic formulations and inorganic fertilizations on yield attributes, yield and quality of tomato at Research Farm, College of Agriculture, Golegaon, Vasantrao Naik Marathwada Krishi Vidyappeth, Parbhani. The experiments were laid out in randomized block design with three replications and twelve treatments comprising of organic formulations and inorganic fertilizers. Yield attributes like number of fruits per plant, fruit diameter, fruit yield per plant were found highest with the treatment RDF + Beejamruth + Jeevamruth + Panchyagavya (T10). The highest tomato yield was obtained by application of RDF + Beejamruth + Jeevamruth + Panchyagavya. Whereas, lowest fruit and dry matter yield were resulted with only Beejamruth application. The quality parameters like ascorbic acid, total soluble solid content, reducing sugar content, non reducing sugar content and total sugar content were found highest with the treatment T10 receiving RDF + Beejamruth + Jeevamruth + Panchyagavya as compared to RDF and individual application of organic formulations during both the years. The finding emerged out from the results indicated that combine use of RDF + Beejamruth + Jeevamruth + Panchyagavya significantly enhanced in yield attributes, yield and quality in tomato.
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