International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:3, March, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(3): 1783-1788

Value Chain Mapping of Katarni Rice
Rohit Kumar1, Shridhar Patil1, R. K. Sohane1 and Mankesh Kumar2
1Department of Extension Education, 2Department of Plant Breeding and Genetics, Bihar Agricultural University, Sabour, Bhagalpur, India
*Corresponding author

The present study was conducted to map Katarni rice value chain in the Bhagalpur, Banka and Munger district of Bihar. Arandom sample of 90 Katarni rice growers, 30 non-Katarni rice growers and 30 market intermediaries were interviewed and number of focused group for discussion were held. Findings of the study revealed that their exist six major types of Katarni rice value chain through which more than 90 percent of Katarni rice product movement and value creation takes place. It was also observed that local rice processor play an important role in Katarni rice value chain and their engaged in more than 48 percent of Katarni rice value creation and product movement.

Keywords: Value Chain Mapping, Katarni rice

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How to cite this article:

Rohit Kumar, Shridhar Patil, R. K. Sohane and Mankesh Kumar. 2021. Value Chain Mapping of Katarni RiceInt.J.Curr.Microbiol.App.Sci. 10(3): 1783-1788. doi:
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.