International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:3, March, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : /
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(3): 8-13

Performance of Summer Mung Bean (Vigna radiata L.) at Different Organic Sources of Nutrients
Priyanka Bankoti, K. Paarthiban and Mansi Nautiyal*
School of Agricultural Sciences, Shri Guru Ram Rai University, Dehradun, U.K, India
*Corresponding author

An investigation was conducted on agriculture research farm, School of Agricultural Sciences, SGRRU in Dehradun district to evaluate Performance of summer mung bean (Vigna radiata L.) at different Organic sources of nutrients. Was conducted during kharif season of 2019 to find the effects of fertility levels and effects of bio fertilizers. There were no significant effects on plants stand, maximum plant height at 45DAS, number of branches total nodules by application of poultry manure and vermicompost. Number of pods per plant and seed per plant significantly higher by application of Rhizobium (B1) and PSB (B2).

Keywords: Organic, Mung, Rhizobium, PSB

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How to cite this article:

Priyanka Bankoti, K. Paarthiban and Mansi Nautiyal. 2021. Performance of Summer Mung Bean (Vigna radiata L.) at Different Organic Sources of Nutrients.Int.J.Curr.Microbiol.App.Sci. 10(3): 8-13. doi:
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.