'' '' Comparative Study of Energy Use Pattern of Conventional Farming and Organic Farming in Rice Production in Visakhapatnam District of Andhra Pradesh State
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2019: 96.39
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39
For more details click here
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Original Research Articles                      Volume : 9, Issue:12, December, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(12): 1505-1509
DOI: https://doi.org/10.20546/ijcmas.2020.912.179


Comparative Study of Energy Use Pattern of Conventional Farming and Organic Farming in Rice Production in Visakhapatnam District of Andhra Pradesh State
S. Shrine* and K. Umadevi
Department of Agricultural Economics, Agricultural College, Acharya N. G. Ranga Agricultural University, Bapatla, India
*Corresponding author
Abstract:

The study examined the energy use pattern of conventional farming and organic farming in rice production in Visakhapatnam district. Fertilizer was found to be the dominant source of energy in both farming methods of rice production. The total energy utilized for rice production was highest in conventional farming compared to organic farming. The energy use efficiency was highest in organic farming than conventional farming.


Keywords: Conventional Farming, Organic Farming
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How to cite this article:

Shrine, S. and Umadevi, K. 2020. Comparative Study of Energy Use Pattern of Conventional Farming and Organic Farming in Rice Production in Visakhapatnam District of Andhra Pradesh State.Int.J.Curr.Microbiol.App.Sci. 9(12): 1505-1509. doi: https://doi.org/10.20546/ijcmas.2020.912.179
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