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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 9, Issue:11, November, 2020
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38
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Int.J.Curr.Microbiol.App.Sci.2020.9(11): 2051-2057
DOI: https://doi.org/10.20546/ijcmas.2020.911.244


Effect of Seed Priming and Foliar Spray of Bio-regulators on Yield and Yield Attributes of Chickpea (Cicer arietinum L.) under Conserved Moisture Condition
R. N. Choudhary1*, K. J. Suthar1 and N. J. Patel2
1Agricultural Research Station, Anand Agricultural University, Dhandhuka, Gujarat, India
2Department of Biochemistry, AAU, Anand, India
*Corresponding author
Abstract:

A three year field experiment was conducted in rabi seasons during 2014 to 2016 under conserved moisture condition aims of the experiment to find out the suitable bio- regulator and its effect on chickpea (Cicer arietinum L.), experiment treatments were applied as seed soaking with thiourea (500 ppm), salicylic acid (50 ppm), thioglycolic acid (50 ppm (before sowing) and foliar spray of water, thiourea (1000 ppm), salicylic acid (100 ppm) thioglycolic acid (100 ppm) at vegetative stage and flowering stage and one is absolute control in both of factors. Among the treatments imposed, significantly higher seed yield (1759, 1314, 1284 kg ha.) recorded with soaking with thiourea (500 ppm) and foliar spray (1897, 1362, 1337 kg ha.) of thiourea (1000 ppm) over control in all individual three years.


Keywords: Chickpea, Seed priming, Foliar spray, Thiourea, TGA

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How to cite this article:

Choudhary, R. N., K. J. Suthar and Patel, N. J. 2020. Effect of Seed Priming & Foliar Spray of Bio-regulators on Yield & Yield Attributes of Chickpea (Cicer arietinum L.) under Conserved Moisture Condition.Int.J.Curr.Microbiol.App.Sci. 9(11): 2051-2057. doi: https://doi.org/10.20546/ijcmas.2020.911.244
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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