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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:8, August, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(8): 3039-3046
DOI: https://doi.org/10.20546/ijcmas.2020.908.343


Evaluation of Fungicides, Bio-agents and Botanicals against Rhizoctonia spp. Incitant of Sheath Blight of Rice
Punam N. Usendi*, G. K. Giri and Sumant H. Kabade
Department of Plant Pathology, Dr.Panjabrao Deshmukh Krishi Vidyapeeth,
Akola- 444104 (M.S.), India
*Corresponding author
Abstract:

Sheath blight is a destructive disease in all rice crop growing areas of the world. The present investigation was carried out to test the efficacy of fungicides, botanicals and bioagents. Among fungicides tested Propiconazole 13% + Difenoconazole 13.9% SC, Propiconazole 25% EC, Tebuconazole 50% + Trifoxystrobin 25% WG, Hexaconazole 5% EC and Carbendazim 50% WP completely inhibited the radial growth of R. solani. The fungicide Azoxystrobin (21.11%) and Validamaycin (30.37%) found least effective. In vitro studies revealed that, all the four bio-agents were effective against the pathogen. The order of per cent inhibition of the fungus are Trichoderma reesei (73.04%) > Trichoderma asperellum (71.38%) >Pseudomonas fluorescens (64.44%) > Bacillus subtilis (61.38%). Among six botanical extracts (10%) evaluated against R. solani, complete inhibition of the fungal mycelium was observed in garlic bulb extract which was significantly superior to rest of the treatments.


Keywords: Sheath blight, Rice, Rhizoctonia, Fungicides, Bio-agents botanicals

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How to cite this article:

Punam N. Usendi, G. K. Giri and Sumant H. Kabade. 2020. Evaluation of Fungicides, Bio-agents and Botanicals against Rhizoctonia spp. Incitant of Sheath Blight of Rice.Int.J.Curr.Microbiol.App.Sci. 9(8): 3039-3046. doi: https://doi.org/10.20546/ijcmas.2020.908.343
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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