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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39 For more details click here
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(7): 2696-2701
DOI: https://doi.org/10.20546/ijcmas.2020.907.317


Heat use Efficiency of Soybean (Glycine max) at Different Phenophases and Different Treatments of Varieties under Varied Environment at Parbhani Region, India
D. Usha Sri*, M. G. Jadhav, D. Sujeet and B. Neha
Department, Agriculture Meteorology, College of Agriculture, Parbhani, India
*Corresponding author
Abstract:

Soybean is important pulse crop substantial in food value. Maharashtra is accounting second place in production. The field experiment was conducted at department of agricultural meteorology, college of agriculture,Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani field entitled Study of Phenophagic thermal requirement of soybean(Glycine max) under varied environment at parbhani region. The experiment was laid in split plot design, gross plot size was 5.4 m x 3.6 m and 4.5 m x 2.7 m net plot size, replicated thrice in which four sowing dates were imposed as a main treatments and three varieties were tested as sub plot treatment. The crop was sown on 27 MW took maximum, heat use efficiency, to attend different phonological stages. Among the varieties (MAUS-158) took highest calendar days heat use efficiency to reach the maturity.


Keywords: Growing degree days, Heat use efficiency
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How to cite this article:

Usha sri, D., M. G. Jadhav, D. Sujeet and Neha, B. 2020. Heat use Efficiency of Soybean (Glycine max) at Different Phenophases and Different Treatments of Varieties under Varied Environment at Parbhani Region, India.Int.J.Curr.Microbiol.App.Sci. 9(7): 2696-2701. doi: https://doi.org/10.20546/ijcmas.2020.907.317