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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020]For more details click here

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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2019: 96.39
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(5): 539-544
DOI: https://doi.org/10.20546/ijcmas.2020.905.061


Evaluation of Biochemical Basis of Resistance in Ber against Powdery Mildew
Meera Choudhary*, R.P. Ghasolia, Tejpal Bajaya and Manisha Shivran
Department of Plant Pathology, SKN College of Agriculture (SKNAU), Jobner-303 329, Jaipur, India
*Corresponding author
Abstract:

Indian jujube or ber (Ziziphus mauritiana Lamk.) is one of the most common fruit of Rajasthan as well as India. Powdery mildew of ber incited by Oidium erysiphoides f. sp. ziziphi, Yan and Wang is the most important disease that causes maximum reduction in yield and quality of ber fruits. An increase in total phenols and decline in total soluble solids and ascorbic acid content were observed in fruits of infected plants at peanut and immature stages with Oidium erysiphoides f. sp. ziziphi compared to the healthy ones. Biochemical changes in total soluble solids, ascorbic acid and total phenol content were played a very important role in imparting resistance against this disease. Similar trend in these biochemicals were also observed at tender and maturing stages of leaves.


Keywords: Ber, Ziziphus mauritiana, Powdery mildew, Total soluble solids, Total phenol, Ascorbic acid
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How to cite this article:

Meera Choudhary, R.P. Ghasolia, Tejpal Bajaya and Manisha Shivran. 2020. Evaluation of Biochemical Basis of Resistance in Ber against Powdery Mildew.Int.J.Curr.Microbiol.App.Sci. 9(5): 539-544. doi: https://doi.org/10.20546/ijcmas.2020.905.061