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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(3): 2307-2312
DOI: https://doi.org/10.20546/ijcmas.2020.903.261


Effect of Plan of Nutrition on Growth of Female Buffalo Calves
Awadhesh  Kumar1, Satendra Kumar1, Ramjee Gupta2, Manoj Kumar Singh1*, and Deepak Singh1
Department of Animal Husbandry and Dairying, C.S.A. University of Agri. and Tech.,
Kanpur (208002), India
*Corresponding author
Abstract:

The present experiment conducted at dairy farm during year 2017-18 at CSAUAT Kanpur. The rate of female buffalo calves is a major problem at dairy farm. Twelve female buffalo calves were selected for digestibility that on nutrition slid sample contain 86.50% DM, 20.10%CP, 2.00 % EE 15.5% CF, 52.70%NFE and 9.50% Ash. The average dry matter intake per 100kg body weight was (5.65, 5.98, 7.28 kg) the digestibility coefficient of DM were recorded (62.37, 66.97, 70.84) and digestibility coefficient of CP (73.67, 74.51, 78.36) and digestibility coefficient of CF (64.29, 65.20, 66.37) and digestibility coefficient of EE (58.11, 61.47, 62.35) and digestibility coefficient of NEE (64.63, 65.82, 67.33) and digestibility coefficient of organic matter (65.78, 67.01, 68.74). The average live weight in female buffalo calves were increased (727.68, 915.15, 959.82) gm per day in group I, II and III respectively. The group IIIrd was shown better performance in respect of growth parameters in other groups IST, IIND from the present study, it was apparent that the extra concentrate to be added in diet for proper development of growing calves IIIRD group were higher in growth . Digestibility coefficient of DM .CF, EE, NEE, OM, was also higher in group III rd.


Keywords: Wheat straw, Concentrates mixture and buffalo heifer
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How to cite this article:

Awadhesh Kumar, Satendra Kumar, Ramjee Gupta, Manoj Kumar Singh and Deepak Singh. 2020. Effect of Plan of Nutrition on Growth of Female Buffalo Calves.Int.J.Curr.Microbiol.App.Sci. 9(3): 2307-2312. doi: https://doi.org/10.20546/ijcmas.2020.903.261