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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2017: 100.00
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2017: 100.00
NAAS RATING 2018: 5.38

Int.J.Curr.Microbiol.App.Sci.2019.8(10): 237-244
DOI: https://doi.org/10.20546/ijcmas.2019.810.024


Biochemical Evaluation of Quality Parameters in Rice (Oryza sativa L.)
Rajesh Panchal*, Madhu Bala, Kalpesh Raval and Unnati Vaghela
Department of Genetics and Plant Breeding, NMCA, NAU, Navsari – 396 450, Gujarat, India
*Corresponding author
Abstract:

The above entitled experiment “Biochemical evaluation of quality parameters in Rice (Oryza sativa L.)” was undertaken to determine the heterosis and combining ability for different biochemical parameters from F1 seeds of rice developed by line x tester mating design. The experiment was conducted in kharif 2018-19 in Randomized Block Design (RBD) with 3 replications at Main Rice Research Centre, Navsari Agricultural University, Navsari, consisting of 39 genotypes representing 7 lines, 4 testers and their resulting 28 crosses. A considerable spectrum of both the type of heterosis i.e., relative heterosis and heterobeltiosis was recorded for all the biochemical parameters under investigation. Whereas combining ability analysis revealed that good general combiners and specific combiners were observed for all the biochemical parameters included in investigation.


Keywords: Line x Tester, Heterosis, Combining ability, Biochemical parameter
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How to cite this article:

Rajesh Panchal, Madhu Bala, Kalpesh Raval and Unnati Vaghela. 2019. Biochemical Evaluation of Quality Parameters in Rice (Oryza sativa L.).Int.J.Curr.Microbiol.App.Sci. 8(10): 237-244. doi: https://doi.org/10.20546/ijcmas.2019.810.024