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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2017)
[Effective from January 1, 2017]
For more details click here

ICV 2017: 100.00
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00
For more details click here
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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2017: 100.00
NAAS RATING 2018: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(11): 2755-2760
DOI: https://doi.org/10.20546/ijcmas.2018.711.316


Response of Pre and Post-Harvest Chemical Applications on Storage Life, Quality and Cost Economics of Mango cv. Dashehari in Tarai Region of Uttarakhand
Pant, Pooja and C.P. Singh
Department of Horticulture, G.B. Pant University of Agriculture & Technology, Pantnagar, US Nagar, Uttarakhand – 263145, India
*Corresponding author
Abstract:

The present investigation was undertaken on mango cv. Dashehari with the objective to find out suitable treatments for better storage life, quality and net profit of mango fruits. The experiment was laid out in factorial completely randomized design comprising of 8 pre and 10 post-harvest treatments. The pre harvest application of GA3 @ 15 ppm + CaCl2 @ 2.0% and post-harvest dipping with GA3 @ 400 ppm + CaCl2 @ 6.0% and hot water + CaCl2 @ 6.0% resulted in minimum physiological loss in weight (10.30 % and 10.67%, respectively) and maximum shelf life (13.25 days), total sugars (18.76% and 17.76%, respectively), ascorbic acid (45.78 mg100g-1 and 46.47mg100g-1, respectively) and β – carotene (1.983 mg100g-1 and 1.971 mg100g-1, respectively).


Keywords: Mango, CaCl2, GA3, Dashehari, Quality
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How to cite this article:

Pant, Pooja and Singh, C.P. 2018. Response of Pre and Post-Harvest Chemical Applications on Storage Life, Quality and Cost Economics of Mango cv. Dashehari in Tarai Region of Uttarakhand.Int.J.Curr.Microbiol.App.Sci. 7(11): 2755-2760. doi: https://doi.org/10.20546/ijcmas.2018.711.316