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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:11, November, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(11): 1937-1946
DOI: https://doi.org/10.20546/ijcmas.2018.711.220


Morphological and Cultural Characterization of Isolates of Alternaria sesami Causing Sesame Leaf Blight
Vulimiri Jyothsna*, V. Prasanna Kumari, V. Manoj Kumar and B. Sreekanth
*Department of Plant Pathology, Agricultural College, Bapatla 522 101, A.P, India
*Corresponding author
Abstract:

Diseased sesame samples were collected from the major growing regions of Andhra Pradesh for molecular and cultural characterization of Alternaria sesami. The collected isolates were characterized based on their conidial length, breadth and beak length and cultural characters (colour of the mycelium, growth on the PDA medium). Of the 12 isolates, most of the isolates were white in their colony colour which later turned into grayish brown, while a few isolates were brown with fluffy growth at the centre. After seven days of incubation highest mycelial growth was observed in NP 2 isolate (5.28 cm) isolate which was followed by EL 2, NAR 1 (5.27 cm). Average conidial size of the A. sesami is 24.88 - 34.64 µm X 9.61 - 12.13 µm with beak length of 5.12 - 8.32 µm and no. of horizontal and vertical septa varied from 2.76 - 3.82 and 1.31 - 1.76 respectively.


Keywords: Alternaria sesami, Blight, Variation, Cultural, Morphological

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How to cite this article:

Vulimiri Jyothsna, V. Prasanna Kumari, V. Manoj Kumar and Sreekanth, B. 2018. Morphological and Cultural Characterization of Isolates of Alternaria sesami Causing Sesame Leaf Blight.Int.J.Curr.Microbiol.App.Sci. 7(11): 1937-1946. doi: https://doi.org/10.20546/ijcmas.2018.711.220
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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