Follow
International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020]For more details click here

Login as a Reviewer

Indexed in



National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2018: 95.39
For more details click here

See Guidelines to Authors
Current Issues

Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(9): 1877-1882
DOI: https://doi.org/10.20546/ijcmas.2018.709.228


Vegetable Grafting: A Recent Advance in Olericulture: A Review
Rakesh Kumar1*, V. Rajasree2, Lalichetti Sagar3, Amit Ahuja4, N. Savithiri2,K. Karthick2, Amritpal Mehta5 and Rajesh Saini6
1Division of Vegetable Science & Floriculture
3Division of Agronomy
5Division of Plant Pathology, Sher-e-Kashmir University of Agricultural Sciences and Technology,Jammu, India
2Department of Vegetable Crops, Tamil Nadu Agricultural University, Coimbatore, India
4Division of Nematology, Indian Agricultural Research Institute, New Delhi, India
6Department of Plant Pathology, CCSHAU, Hisar, India
*Corresponding author
Abstract:

Vegetable grafting is a technology whose main objective is to increase yield under biotic and abiotic stresses such as sub and supra-optimal temperature, salinity, drought, Pest damage, diseases etc. Commercial vegetable grafting has been started since few decades and the area under vegetable grafting is progressively increasing. Vegetable grafting is having potential to expand area under cultivation of vegetables under non-traditional conditions and unstable agro-eco-systems and there it has a scope to increase production per unit land available. Vegetable grafting is one of the cheapest and alternative tool to long and slow breeding procedures in development of resistant varieties.


Keywords: Vegetable grafting, Nematodes resistance, Disease resistance, Quality seedling
Download this article as Download

How to cite this article:

Rakesh Kumar, V. Rajasree, Lalichetti Sagar, Amit Ahuja, N. Savithiri, K. Karthick, Amritpal Mehta and Rajesh Saini. 2018. Vegetable Grafting: A Recent Advance in Olericulture: A Review.Int.J.Curr.Microbiol.App.Sci. 7(9): 1877-1882. doi: https://doi.org/10.20546/ijcmas.2018.709.228