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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(9): 1675-1680
DOI: https://doi.org/10.20546/ijcmas.2018.709.202


Effect of Integrated Nutrient Management on Growth, Yield, Quality and Nutrient Content of Khasi Mandarin (Citrus reticulata) in Acidic Soil of Assam
Arunima Gogoi1*, A.C. Barbora1, R. K. Kakoti1, D. Bhattacharya2, S. Dutta2, B. Medhi2 and J. Saikia1
1Citrus Research Station, Assam Agricultural University, Tinsukia, Assam, India
2Department of Soil Science, Assam Agricultural University, Assam, India
*Corresponding author
Abstract:

The experiment was carried out in twelve years old Khasi mandarin plot in Tinsukia district of Assam, India during 2005-2015 to find out the effect of integrated nutrient management (INM) on yield, quality and nutrient content of Khasi mandarin (Citrus reticulata) in acidic soil of Assam. The experiment was laid out with 5 m Í 5 m spacing along with 5 treatments, 4 replication and designed with RBD. Existing technology for application of nutrients in Khasi mandarin is split application of the recommended doses of N, P2O5 and K2O i.e., 600:300:600 g N, P2O5 and K2O/pl/yr along with 7.5 kg mustard oil cake/pl/yr in two splits. The result revealed that application of 75% RDF + VAM (500 g/plant) + PSB (100 g/plant) + Azospirillum, (100 g/plant) + T. harzianum (100 g/plant) were found effective in improving the yield, soil nutrient status and quality of Khasi mandarin with B:C ratio (4.75). The fruit obtained under this treatment was found significantly superior in quality as evident from highest juice content i.e. 48.95%; TSS i.e. 13.77%; Ascorbic acid i.e. 48.93%; total sugar, i.e. 7.47% and lowest acidity, i.e. 0.37%. The time taken for maturity was the lowest (244 days) while shelf life was the highest (18 days) though not significant. Significantly higher soil fertility status and superior N, P, K content on leaf were observed under this treatment.


Keywords: INM, Khasi mandarin, Recommended doses of fertiliser
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How to cite this article:

Arunima Gogoi, A.C. Barbora, R.K. Kakoti, D. Bhattacharya, S. Dutta, B. Medhi and Saikia, J. 2018. Effect of Integrated Nutrient Management on Growth, Yield, Quality and Nutrient Content of Khasi Mandarin (Citrus reticulata) in Acidic Soil of Assam.Int.J.Curr.Microbiol.App.Sci. 7(9): 1675-1680. doi: https://doi.org/10.20546/ijcmas.2018.709.202