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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:8, August, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(8): 3736-3745
DOI: https://doi.org/10.20546/ijcmas.2018.708.379


Gujarat Coriander 3- A Complete Package with High Seed Yield and Aroma
H.B. Patel*, D.G. Patel, P.T. Patel, N.R. Patel, Hitesh Patel and A.U. Amin
Seed Spices Research Station, S.D. Agriculture University, Jagudan, Dist. Mehasan, Gujarat
*Corresponding author
Abstract:

A new variety of coriander (Coriandrum sativum L.), Gujarat Coriander 3 (GCo 3) was tested under 12 trials for 6 years across the country. Under Gujarat climatic conditions, GCo 3 had recorded 1501.32 kg/ha seed yield, which was 17.00 per cent higher seed yield than check variety Gujarat Coriander 2 (GCo 2). New variety is having excellent aroma in seeds due to 8.36 per cent higher linalool content (72.16%) than that of check variety GCo 2 (66.59 %). In respect to total volatile oil, GCo 3 was exhibited 4.84, 20.72 and 3.31 per cent higher volatile oil against Hissar Anand, Rcr-728 and G.Co 2, respectively. Against biotic stress new variety was found tolerant than any other check variety. Due to all above salient feature variety was recommended for release in Gujarat state.


Keywords: Linalool content, Gujarat Coriander 3 and ISSR marker

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How to cite this article:

Patel,, H.B., D.G. Patel, P.T. Patel, N.R. Patel, Hitesh Patel and Amin, A.U. 2018. Gujarat Coriander 3- A Complete Package with High Seed Yield and Aroma.Int.J.Curr.Microbiol.App.Sci. 7(8): 3736-3745. doi: https://doi.org/10.20546/ijcmas.2018.708.379
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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