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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:5, May, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(5): 3662-3666
DOI: https://doi.org/10.20546/ijcmas.2018.705.422


Impact of Front Line Demonstration on the Yield and Economics of Chickpea (Cicer arietinum L.) in Tribal Area of Madhya Pradesh
S.S. Dhakad1*, K.P. Asati2, S.S. Chouhan3, A.K. Badaya2, K.S. Kirar3 and G.R. Ambawatia1
1Krishi Vigyan Kendra (RVSKVV) Shajapur, (MP)-465001, India
2College of Agriculture (RVSKVV) Indore (MP), India
3Krishi Vigyan Kendra (RVSKVV) Dhar (MP), India
*Corresponding author
Abstract:

The study was carried out in rabi seasons in tribal area in Dhar district of Madhya Pradesh during 2010-11 and 2011-12 for JG-16 variety and 2009-10 and 2012-13 for JG-11 variety of chickpea. The improved technologies consisting use of modern variety, seed treatment with rhizobium and PSB culture, balanced fertilizer application and integrated pest management. FLD recorded higher yield as compared to farmer’s local practice. The average results of two pooled data revealed that the front line demonstration on chickpea an average yield was recorded 14.95 q/ha under demonstrated plots as compare to farmers practice 11.98 q/ha for JG 11 variety and average yield was recorded 13.95 q/ha under demonstrated plots as compare to farmers practice 8.74 q/ha for JG 16 variety. The improved technology gave higher gross return, net return with higher benefit cost ratio as farmer’s practices.


Keywords: Chickpea, Yield, Technology gap, Extension gap

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How to cite this article:

Dhakad, S.S., K.P. Asati, S.S. Chouhan, A.K. Badaya, K.S. Kirar and Ambawatia, G.R. 2018. Impact of Front Line Demonstration on the Yield and Economics of Chickpea (Cicer arietinum L.) in tribal area of Madhya Pradesh.Int.J.Curr.Microbiol.App.Sci. 7(5): 3662-3666. doi: https://doi.org/10.20546/ijcmas.2018.705.422
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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