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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:4, April, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(4): 1853-1861
DOI: https://doi.org/10.20546/ijcmas.2018.704.211


Extent of Adoption of System of Rice Intensification (SRI) Technology by the Farmers of Tripura
B. Debberma, D. Ram*, M.K. Singh and M. Deepa Devi
College of Agriculture, Central Agricultural University, Imphal-795004, Manipur, India
*Corresponding author
Abstract:

The present study was carried out in Tripura during 2014-15. A Sample of System of Rice Intensification (SRI) Technology of farmers comprising 150 respondents was selected on stratified random sampling with proportional allocation method. The primary data was collected using pre-tested structured interview schedule. Majority of the respondents 60 per cent had medium in extent of adoption of SRI technology followed by high level of adoption 26.67 per cent and low 13.33 per cent level of adoption. The study reveals that education, annual income, operational land holding, risk orientation, mass media exposure, social participation, source of information, innovation proneness and economic motivation were found to be positively significant at 0.01 level of probability and cropping intensity is found at 0.05 level of probability with their extent of adoption of SRI technology. This indicates that majority of the farmers were in medium and high level of adoption due to having good knowledge and aware of high production in SRI technology as compare to traditional rice cultivation practices.


Keywords: Adoption, System of rice Intensification and Technology

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How to cite this article:

Debberma, B., D. Ram, M.K. Singh and Deepa Devi, M. 2018. Extent of Adoption of System of Rice Intensification (SRI) Technology by the Farmers of Tripura.Int.J.Curr.Microbiol.App.Sci. 7(4): 1853-1861. doi: https://doi.org/10.20546/ijcmas.2018.704.211
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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