Follow
International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2019) [Effective from January 1, 2019]For more details click here

Login as a Reviewer

Indexed in



National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2017: 100.00
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00
For more details click here

See Guidelines to Authors
Current Issues

Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2017: 100.00
NAAS RATING 2018: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(4): 1725-1731
DOI: https://doi.org/10.20546/ijcmas.2018.704.196


A Rapid Screening Method for Biochemical Traits of Indian Mustard Genotypes
Anubhuti Sharma*, Arun Kumar, H.S. Meena and P.K. Rai
ICAR-DRMR, Bharatpur, Rajasthan, India
*Corresponding author
Abstract:

One hundred genotypes from germplasm were taken to evaluate oil content, total glucosinolate content, erucic acid, fibre content, phenol and sinigrin. The assayed genotypes contained 38.38-42.89 % oil, 38.97-113.01 µmole/g glucosinolate, 18.67-47.05 % erucic acid, 1.03-1.93% Phenols, 7.82-14.58% fibre and sinigrin (9.40-107.34%) content. Result clearly showed that seeds of core set of Indian mustard having high glucosinolates, grown at a field site revealed a wide variation in total concentrations of seed oil, erucic acid, phenols and mainly sinigrin.


Keywords: Rapid screening method, Quality mustard genotypes
Download this article as Download

How to cite this article:

Anubhuti Sharma, Arun Kumar, H.S. Meena and Rai, P.K. 2018. A Rapid Screening Method for Biochemical Traits of Indian Mustard Genotypes.Int.J.Curr.Microbiol.App.Sci. 7(4): 1725-1731. doi: https://doi.org/10.20546/ijcmas.2018.704.196