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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 7, Issue:4, April, 2018

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(4): 569-579
DOI: https://doi.org/10.20546/ijcmas.2018.704.067


Enhancement of Growth, Immunity, Resistance and Survival of Freshwater Prawn, Macrobrachium rosenbergii against White Muscle Disease (WMD) Due to Dietary Administration of Probiotic and Biogut
Prakash Pavadi1, H. Shivananda Murthy1, B.R. Honnananda2 and B.K. Choudhary3*
1Department of Aquaculture, Karnataka Veterinary Animal and Fisheries Sciences University, Bidar, College of Fisheries, Mangalore, India
2Department of Aquaculture, College of Fisheries, Kawardha, Chhattisgarh Kamdhenu Vishwavidalaya, Kawardha, Chhattisgarh, India
 3ICAR-National Institute of Biotic Stress management, Raipur, Chhattisgarh, India
*Corresponding author
Abstract:

The effect of oral administration of probiotic, biogut on growth, survival, and immuno response and disease resistance against white muscle disease was examined in freshwater prawn, M. rosenbergii. Biogut was administered to prawn through the diet at 1%, 1.5% and 2.0% body weight/day for a period of 90-day in recirculatary rearing system. The prawns were sampled on 90 day and challenged with white muscle disease virus, which is highly potential disease to prawn through injection route at 50 μl / juvenile. The mean weight gain and survival rate of prawn fed biogut group was significantly higher than the control (P< 0.01). The mortality of prawn fed control diet, 1%, 1.5% and 2.0% biogut containing diet was 53.33%, 46.66%, 33.33% and 40% respectively. Phenoloxidase activity and respiratory burst activity of prawn fed control diet, 1.0, 1.5 and 2.0% biogut containing diet was 38.0%, 48.70%, 65.0%, 51.70% and 40.0%, 51.30%, 65.0%, 52.70% respectively. These results indicate that the oral administration of biogut to freshwater prawn enhances growth, survival, disease resistance and immuno response against white muscle disease of prawn and they can be recommended for prawn culture.


Keywords: Macrobrachium rosenbergii, Biogut, White muscle disease, Growth and survival, Disease resistance, Phenoloxidase activity and Respiratory burst

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How to cite this article:

Prakash Pavadi, H. Shivananda Murthy, B.R. Honnananda and Choudhary, B.K. 2018. Enhancement of Growth, Immunity, Resistance and Survival of Freshwater Prawn, Macrobrachium rosenbergii against White Muscle Disease (WMD) Due to Dietary Administration of Probiotic and Biogut.Int.J.Curr.Microbiol.App.Sci. 7(4): 569-579. doi: https://doi.org/10.20546/ijcmas.2018.704.067
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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