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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020]For more details click here

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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(2): 2711-2717
DOI: https://doi.org/10.20546/ijcmas.2018.702.329


Efficacy of Cultural Method of Weed Control on Growth, Yield and Quality of Linseed (Linum usitatissimum L.)
H.J. Chhaganiya, A.P. Patel* and V.D. Patel
Department of Agronomy, N.M. College of Agriculture, Navsari Agricultural University, Navsari 396 450, Gujarat, India
*Corresponding author
Abstract:

A field experiment was conducted during rabi season of 2014-2015 at the College Farm, N. M. College of Agriculture, Navsari Agricultural University, Navsari to study the effect of weed management practices on growth, yield and quality of linseed (Linum usitatissimum L.). Growth parameters, yield attributes, oil yield and seed yield were higher with lower weed count and weed dry weight in treatment (T11) weed free (interculturing followed by hand weeding at 20 and 40 DAS).


Keywords: Linseed, Oxyfluorfen, Isoproturon, Quizalofop ethyl, Weed management
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How to cite this article:

Chhaganiya, H.J., A.P. Pate and Patel, V. D. 2018. Efficacy of Cultural Method of Weed Control on Growth, Yield and Quality of Linseed (Linum usitatissimum L.).Int.J.Curr.Microbiol.App.Sci. 7(2): 2711-2717. doi: https://doi.org/10.20546/ijcmas.2018.702.329