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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39 For more details click here
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(2): 2600-2605
DOI: https://doi.org/10.20546/ijcmas.2018.702.316


Effect of Sources and Levels of Sulphur on Growth, Yield and Quality of Summer Sesame under South Gujarat Condition (Sesamum indicum L.)
N.N. Parmar, A.P. Patel* and Mahaveer Choudhary
Department of Agronomy, College of Agriculture, Navsari Agricultural University, Navsari 396 450, Gujarat, India
*Corresponding author
Abstract:

A field experiment was conducted during summer season of 2015-16 at the Hill millet research station N.A.U., waghai, with twelve treatment combinations consisting of three sources of sulphur viz., A1: Elemental sulphur, A2: Gypsum and A3: Ammonium sulphate and four levels of sulphur viz., S0: 0 kg ha-1, S1: 10 kg ha-1, S2: 20 kg ha-1, S3: 30 kg ha-1 were evaluated with factorial randomized block design with three replications. Almost all the growth, yield (828.72, 824.73 kg ha-1) and quality attributes were significantly highest recorded with application of ammonium sulphate (A3) source and 30 kg ha-1 (S3) levels of sulphur, while maximum BCR was recorded with source like ammonium sulphate (A3) and in levels of sulphure gave higher benefit with (S2), (S3) treatment.


Keywords: Sources and levels of sulphur, Growth and yield attributes, Economics
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How to cite this article:

Parmar, N.N., A.P. Patel and Mahaveer Choudhary. 2018. Effect of Sources and Levels of Sulphur on Growth, Yield and Quality of Summer Sesame under South Gujarat Condition (Sesamum indicum L.).Int.J.Curr.Microbiol.App.Sci. 7(2): 2600-2605. doi: https://doi.org/10.20546/ijcmas.2018.702.316