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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2019)
[Effective from January 1, 2019]
For more details click here

ICV 2017: 100.00
Index Copernicus ICI Journals Master List 2017 - IJCMAS--ICV 2017: 100.00
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2017: 100.00
NAAS RATING 2018: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(2): 1085-1089
DOI: https://doi.org/10.20546/ijcmas.2018.702.135


Consumer Acceptability for the Patchwork Quilt Value Added Products Prepared by Quilting Technique
Sujata1, K. Vasudeva Naik2* and Jyoti V. Vastrad3
1UAS, Dharwad, Karnataka, India
2Department of Agriculture Economics, College of Agriculture, Bheemarayanagudi, Karnataka, India
3TAD, RHSc, UAS, Dharwad, Karnataka, India
*Corresponding author
Abstract:

The story of Indian handicrafts comes from the oldest civilizations of the world. Present study was envisaged to study the economic viability and consumer acceptability. Thirty each rural and urban consumers expressed their acceptability for patchwork quilt value added articles. Patchworks enhanced and retained the traditionality of quilt making. Both rural and urban consumers highly accepted mosaic quilt value added articles because of their striking three dimensional effect, pleasant colour combination and fibre content. Hence, the investigation is helpful to train the traditional quilt (Kaudi) makers to improve their socio-economic status.


Keywords: Baby quilt, Beauty, Colour, Fabric, Flourish, Magazine holder, Quilt, Stitch, Table runner, Technology, Tradition, Value addition
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How to cite this article:

Sujata, K. Vasudeva Naik and Jyoti V. Vastrad. 2018. Consumer Acceptability for the Patchwork Quilt Value Added Products Prepared by Quilting Technique.Int.J.Curr.Microbiol.App.Sci. 7(2): 1085-1089. doi: https://doi.org/10.20546/ijcmas.2018.702.135