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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39 For more details click here
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2018.7(1): 664-669
DOI: https://doi.org/10.20546/ijcmas.2018.701.081


Study on the Effects of Phosphorus Levels on Growth and Yield of Chickpea (Cicer aritinum L.)
Mukesh Kumar Pandey1*, Aditya Sirmour1 and Varun Pratap Jadaun2
1Department of Farm Machinery and Power Engineering, IGKV, Raipur, India
2Department of Extension, KVK, GUNA, India
*Corresponding author
Abstract:

A field experiment was conducted to measure the effect of phosphorus levels [0 kg (P0), 25 kg (P1), 40 kg (P2) and 55kg (P3) P2O5 ha-1] on chickpea variety JG-14. The height of main shoots (47.56 cm), fresh weight plant-1 (22.50g) and dry weight/plant (13.50g) were recorded significantly higher in P3. Seed yield for P3 was recorded 17.00 q ha-1 which is significantly higher as compare to P0 (11.45 q ha-1), P1 (11.50 q ha-1) and P2 (14.77 q ha-1). The biomass yield 34.36 q ha-1 and straw yield 17.36 q ha-1 were recorded significantly maximum in P3 followed by P2, P1 and P0 (control) respectively. Harvest index 49.76 was no significantly affected by different levels of phosphorus.


Keywords: Chickpea, Harvest index, Phosphorus levels and yield
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How to cite this article:

Mukesh Kumar Pandey, Aditya Sirmour and Varun Pratap Jadaun. 2018. Study on the Effects of Phosphorus Levels on Growth and Yield of Chickpea (Cicer aritinum L.).Int.J.Curr.Microbiol.App.Sci. 7(1): 664-669. doi: https://doi.org/10.20546/ijcmas.2018.701.081