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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:12, December, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(12): 3290-3294
DOI: https://doi.org/10.20546/ijcmas.2017.612.382


Effect of Various Growing Media on Early Seedling Growth in Khaya senegalensis (Desr.) A. Juss.
R.L. Sondarva*, V.M. Prajapati, N.D. Mehta, J. Bhusara and B.K. Bhatt
College of Forestry, ASPEE College of Horticulture and Forestry, Navsari Agricultural University, Navsari-396 450, Gujarat, India
*Corresponding author
Abstract:

Khaya senegalensis (African Mahogany) is one of plantation species growing in Indian condition. A study was undertaken to evaluate organic based potting mixtures for early growth and biomass in Khaya senegalensis. Total ten potting mixture combinations were prepared using different organic materials such as Coco peat, Rice husk, Perlite, Vermiculite, FYM, Castor Cake, Neem Cake, Sugarcane press mud and Vermicompost with Red Soil. Among 10 treatments, T9 i.e., potting mixture composition of vermicompost and red soil in the ratio of 1:1, resulted in maximum seedling growth in terms of height, collar diameter, root length, number of leaves and seedling biomass at 120 days after sowing, followed by T5 (Sand: Red soil: FYM of 1:1:1) and T7 (Neem cake: Red soil of 1:1 ratio) in Khaya senegalensis. Therefore, treatment T9 is suggested to use in the nursery for raising large scale seedling production of Khaya senegalensis.


Keywords: African Mahogany, Growing media, Potting mixture, Seedling growth.

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How to cite this article:

Sondarva, R.L., V.M. Prajapati, N.D. Mehta, J. Bhusara and Bhatt, B.K. 2017. Effect of Various Growing Media on Early Seedling Growth in Khaya senegalensis (Desr.) A. Juss.Int.J.Curr.Microbiol.App.Sci. 6(12): 3290-3294. doi: https://doi.org/10.20546/ijcmas.2017.612.382
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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