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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:9, September, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(9): 3398-3404
DOI: https://doi.org/10.20546/ijcmas.2017.609.418


Effect of Phosphorus Levels through Integrated Nutrient Management (INM) Packages on Phosphorus Availability and Phosphorus Fractions in Soil under Groundnut Crop
B. Amruth1*, G.N. Thippeshappa1, K.T. Gurumurthy1, H.M. Chidanandappa1 and B. Chandra Sheker2
1Department of Soil Science and Agricultural Chemistry, University of Agricultural and Horticultural Sciences, Shivamogga (Karnataka)-577225, India
2Department of Soil Science and Agricultural Chemistry, College of Agriculture, University of Agricultural Sciences, Dharwad (Karnataka) – 580005, India
*Corresponding author
Abstract:

The field experiment was conducted at College of Agriculture, Shivamogga during kharif 2015-2016. The total quantity of P and plant-available P often differ greatly fraction in acidic soils. Assessing available P is fundamental aspect to managing P in many of these soils. The objectives of this study were to effect of phosphorus levels through integrated nutrient management (INM) packages on status of phosphorus in soil under groundnut crop. The results revealed that significantly higher availability of phosphorus was recorded in treatment (T9) whereas, lower phosphorus availability was found in treatment (T1) at different stages of the crop growth stages. Significantly higher amount of all inorganic and organic forms of P in soil were recorded in application of higher dose of P i.e.50 kg ha-1 (T6). The percent contribution of different phosphorus fractions viz., Saloid-P Al-P, Fe-P, Reductant Soluble-P, Occluded-P, Ca-P, Organic-P to Total-P, the lowest contribution to total-P from Occl-P (3.20 %), Ca-P (3.46 %), followed by Saloid-P (6.16 %), Red-P (9.83 %). The contribution from org-P (51.96 %) to total-P found to be highest, but Al-P (13.73 %) and Fe-P (13.16 %) was observed to be similar per cent contribution to total-P.


Keywords: Phosphorus, INM, Groundnut.

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How to cite this article:

Amruth, B., G.N. Thippeshappa, K.T. Gurumurthy, H.M. Chidanandappa and Chandra Sheker, B. 2017. Effect of Phosphorus Levels through Integrated Nutrient Management (INM) Packages on Phosphorus Availability and Phosphorus Fractions in Soil under Groundnut CropInt.J.Curr.Microbiol.App.Sci. 6(9): 3398-3404. doi: https://doi.org/10.20546/ijcmas.2017.609.418
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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