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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39 For more details click here
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2018: 95.39
Index Copernicus ICI Journals Master List 2018 - IJCMAS--ICV 2018: 95.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(9): 945-948
DOI: https://doi.org/10.20546/ijcmas.2017.609.113


Stability Analysis in Soybean [(Glycine max L.) Merrill]
Shruti Koraddi*, G.T. Basavaraja and Ishwar Bhoodi
Department of Genetics and Plant Breeding, ANGRAU, Agricultural College, Bapatla, India
*Corresponding author
Abstract:

The present investigation was carried out to study stability performance over three environments for seed yield and its components in 13 advanced breeding lines (including five parents) of soybean using a randomized complete block design. The partitioning of (environment + genotype x environment) mean squares showed that environments (linear) differed significantly and were quite diverse with regards to their effects on the performance of genotypes for seed yield and majority of yield components. Stable genotypes were identified for wider environments and specific environments with high per se performance (over general mean) for seed yield per ha. On the basis of stability analysis of individual characters, the genotype DSb 21 was identified as stable genotype for all the characters studied with higher mean across environments. For seed yield, genotype DSb 23-2 was high yielder across environments compared to the check JS 335.


Keywords: G X E interaction, Soybean, Stability analysis.
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How to cite this article:

Shruti Koraddi, G.T. Basavaraja and Ishwar Bhoodi. 2017. Stability Analysis in Soybean [(Glycine max L.) Merrill]Int.J.Curr.Microbiol.App.Sci. 6(9): 945-948. doi: https://doi.org/10.20546/ijcmas.2017.609.113