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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:7, July, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(7): 4064-4068
DOI: https://doi.org/10.20546/ijcmas.2017.607.421


Structural Changes in Milk Production of Uttarakhand, India
Sachin S. Lad*, Ajay Kweera, Mohan Chand, R.M. Tiwari, P.C. Sharma, Deep Bisht
Uttarakhand Co-operative Dairy Federation, UCDF, Uttarakhad, India
*Corresponding author
Abstract:

This paper has focused into structural changes of milk production in Uttarakhand. The total milk production of Uttarakhand is increased from 1.066 in 2001-02 to 1.656 million tonnes in 2015-16. The growth rate of milk production in Uttarakhand found 3.24 per cent and per capita availability grew at the rate of 1.7 per cent per year. Population of different milch animals is decreased over previous few years. In the state, contribution of cow milk is higher in total milk production. In order to improve the total milk production in the state, breed improvement program of high milking animals is required.


Keywords: Milk production,Structural changes of milk production,High milking animals.

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How to cite this article:

Sachin S. Lad, Ajay Kweera, Mohan Chand, R.M. Tiwari, P.C. Sharma and Deep Bisht. 2017. Structural Changes in Milk Production of Uttarakhand.Int.J.Curr.Microbiol.App.Sci. 6(7): 4064-4068. doi: https://doi.org/10.20546/ijcmas.2017.607.421
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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