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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
Eleven genotypes including two checks of temperate fieldpea were evaluated for seed yield and protein content during rabi 2013-14 at three locations across the random environments of Kashmir valley for stability performance. Analysis of variance (ANOVA) revealed presence of significant variations among all genotypes for the concerned traits. The phenotypic stability of 11 genotypes studied in three different environmental conditions was worked out following the linear model proposed by Eberhart and Rusell (1966). Significant differences were found among the genotypes for seed yield and protein content over three different locations. It was observed that the genotypes SKUA-P-RF-34 and SKUA-P-RF-36 were having higher yield potential. Stability parameters for protein content revealed that the genotypes, SKUA-P-RF-36, SKUA-P-RF-113, SKUA-P-RF-55 and SKUA-P-RF-34, were having more protein content as compared to check variety Shalimar Pea-1.