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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:7, July, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(7): 873-877
DOI: https://doi.org/10.20546/ijcmas.2017.607.107


Studies on Variability, Heritability and Genetic Advance in Some Quantitative Characters in Bread Wheat (Triticum aestivum L.)
Deepak Kumar1*, R.K. Srivastava1, P.K. Yadav1, Ashwani Kumar2 and R.S. Yadav3
1Department of Genetics and Plant Breeding, NDUA&T, Kumarganj,Faizabad- 224229 (UP), India
2U.P. Council of Agricultural Research (UPCAR), Luvknow- 226010 (UP), India
3Department of Botany, KKPG College, Etawah (UP), India
*Corresponding author
Abstract:

An experiment was conducted on genetic variability, heritability and genetic advance in wheat population including 48 F1’s + 48 F2’s + 16 parents in RBD during Rabi 2014-15. Analysis of variance for the design of experiments revealed that mean squares due to treatments were highly significant for all the ten characters studied, while mean squares due to replications were non-significant in both F1 and F2 generations. The high estimates of phenotypic and genotypic coefficient of variation (>20%) were recorded for grain yield per plant and biological yield per plant only in F1 generation. Whereas, in F2 generation moderate estimates (10-20%) of PCV and GCV observed in grain yield per plant and biological yield per plant, whereas number of effective tillers per plant and plant height in both F1 and F2 generations exhibited moderate PCV and GCV. High estimates of heritability was observed for plant height followed by 1000 grain weight, days to maturity and grain yield per plant in both F1 and F2 generation. Genetic advance in per cent of mean were high for grain yield per plant, biological yield per plant, plant height in both F1 and F2, whereas, number of effective tillers per plant in F1 only, which in fact demonstrated the presence of additive gene effects indicating effectiveness of selection for improvement of these traits.


Keywords: Genetic Variability, Heritability Genetic advance, Quantitative characters and Bread wheat.

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How to cite this article:

Deepak Kumar, R.K. Srivastava, P.K. Yadav, Ashwani Kumar and Yadav, R.S. 2017. Studies on Variability, Heritability and Genetic Advance in Some Quantitative Characters in Bread Wheat (Triticum aestivum L.).Int.J.Curr.Microbiol.App.Sci. 6(7): 873-877. doi: https://doi.org/10.20546/ijcmas.2017.607.107
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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