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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 6, Issue:5, May, 2017
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2017.6(5): 1200-1209
DOI: https://doi.org/10.20546/ijcmas.2017.605.130


Effect of Bio-Inoculants and Graded Level of Fertilizers on Nutrient Uptake in Garlic
Vikram Singh1,2*, K.C. Sharma1 and H.R. Sharma2
1Krishi Vigyan Kendra, CSK Himachal Pradesh Krishi Vishvavidyalaya, Bajaura, Kullu, Himachal Pradesh - 175125, India
2Dr YS Parmar University of Horticulture and Forestry, Nauni, Solan, Himachal Pradesh-173230, India
*Corresponding author
Abstract:

A field experiment was conducted during rabi season of 2014-15 to investigate the effect of different levels of bio- inoculants (Azotobacter and PSB) in combination with four levels of NPK fertilizers on yield and nutrient uptake of garlic cv. ‘GHC-1’. The increased bulb yield was to the tune of 25.86%, 12.99% and 9.81% with the combination of bio- inoculants (Azotobacter + PSB), PSB and Azotobacter, respectively over un-inoculated control. The highest bulb yield (20 t ha-1) was recorded when the plots were supplemented with 100% NPK + garlic cloves dipping of both the inoculants. The result further showed that Azotobacter and PSB +100 % RDF inorganic recorded higher nutrient uptake of NPK as compared to other treatment combinations. Bio-inoculants amendment in combination with synthetic fertilizers also improved the soil buildup over the initial soil status.


Keywords: Bio-inoculants fertilizers, Azotobacter, Garlic, Cloves, NPK, uptake.

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How to cite this article:

Vikram Singh, K.C. Sharma and H.R. Sharma. 2017. Effect of Bio-Inoculants and Graded Level of Fertilizers on Nutrient Uptake in GarlicInt.J.Curr.Microbiol.App.Sci. 6(5): 1200-1209. doi: https://doi.org/10.20546/ijcmas.2017.605.130
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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