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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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Original Research Articles                      Volume : 10, Issue:12, December, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(12): 28-35
DOI: https://doi.org/10.20546/ijcmas.2021.1012.005


Disposable Pattern of Black Gram in Jhansi District of Uttar Pradesh
Ameesh John Stephen*, Rakesh Kumar Mishra and Setu Ratnam
Department of Agriculture Economics, SHUATS, India
*Corresponding author
Abstract:

India total pulse production contributing a quarter of world’s total production which make them world’s largest producer of pulses. While one-third of world’s total acreage under pulses is in India, Indian population consumes 30% of world’s total pulses in global production. Chickpea, pigeonpea, mungbean, uradbean, lentil are important pulses crop contributing 39 per cent, 21 per cent, 11 per cent, 10 per cent, and 7 per cent to the total production of pulses in the country. The study suggested that modern market infrastructure may be built up with the public-private partnership to bring efficiency in the marketing of Black gram as well as other pulses. The study suggested that Black gram respondents may prefer cooperative/group marketing for sale of their produce in the distant markets.


Keywords: Black gram respondents, Peak period, Supply chain, Marketing cost, Price Spread, Marketing margin

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How to cite this article:

Ameesh John Stephen, Rakesh Kumar Mishra and Setu Ratnam. 2021. Disposable Pattern of Black Gram in Jhansi District of Uttar Pradesh.Int.J.Curr.Microbiol.App.Sci. 10(12): 28-35. doi: https://doi.org/10.20546/ijcmas.2021.1012.005
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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