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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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Original Research Articles                      Volume : 10, Issue:4, April, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(4): 46-50
DOI: https://doi.org/10.20546/ijcmas.2021.1004.005


Influence of Environmental Conditions and Gibberellic Acid on Germination of Curry Leaf (Murraya koenigii (L.) Spreng.)
D. Ashok*, K. Kayalvizhi and J. Ravivarman
Institute of Agriculture, Tamil Nadu Agricultural University, Kumulur – 621712, India
*Corresponding author
Abstract:

Curry leaf extensively cultivated for its aromatic leaves throughout India. It is used in many of Ayurvedic and Yunani prescriptions. Its leaves, roots and bark are credited with tonic, stomachic and carminative properties. Currently, gibberellic acid (GA3), an environmentally friendly bio-regulator is widely used to enhance the seed germination of different crops. A experiment was conducted to enhance the seed germination using gibberellic acid (200 ppm) under different environmental conditions (Shadenet house, poly house, mist chamber, open field and polybags) at Institute of Agriculture, Tamil Nadu Agricultural University, Kumulur during 2021. The following observations were recorded viz., germination percentage (%), Number of leaves (Nos.), Shoot length (cm) and Root length (cm). The study was concluded that, mist chamber conditions promote seed germination very well than any other environmental conditions. Following mist chamber, shade net and polyhouse raised seedlings performed very well.


Keywords: Curry leaf, GA3, seed germination and environmental conditions

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How to cite this article:

Ashok, A. D., K. Kayalvizhi and Ravivarman, J. 2021. Influence of Environmental Conditions and Gibberellic Acid on Germination of Curry Leaf (Murraya koenigii (L.) Spreng.).Int.J.Curr.Microbiol.App.Sci. 10(4): 46-50. doi: https://doi.org/10.20546/ijcmas.2021.1004.005
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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