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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:2, February, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(2): 2228-2234
DOI: https://doi.org/10.20546/ijcmas.2021.1002.265


Effects of Phosphorus with Biofertilizers on Yield and Nutrient Content of Chickpea (Cicer arietinum L.) under Central Uttar Pradesh Condition
Akansha Singh1, A.K. Sachan2, Vipin Kumar1, R. K. Pathak1 and Shubham Srivastav1
1Soil Science and Agricultural Chemistry) Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut, India
2Department of Soil Science and Agricultural Chemistry, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur (U.P.), India
*Corresponding author
Abstract:

The present study which was conducted on the research farms of CSAUA&T, Kanpur (U.P.) during Rabi season of 2016. In the treatments a general combination of phosphatic fertilizer at its various levels (0, 30, 60, and 90 kg ha-1) with Rhizobium and phosphate solubilizing bacteria (PSB) was done. The statistical analysis was done using Factorial RBD. The variety of chickpea used was ‘Awarodhi’ which was considered as good responsive crop under central UP region. It was observed that the highest yield was there in T7 (P30+Rh+PSB) 26.2 q ha-1 and minimum was there in control. The nitrogen content observed was 3.70% and protein content 23.18% in the grain, which surged through significantly than control. The phosphorus content 0.66% of the chickpea grains was also higher than the initial values. Overall response was best under the treatment having combined application of both the biofertilizers (Rhizobium and PSM) and phosphorus @ 30 kg ha-1.


Keywords: Chickpea,Cicer arietinum, Biofertilizers

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How to cite this article:

Akansha Singh, A. K. Sachan, Vipin Kumar, R. K. Pathak and Shubham Srivastav. 2021. Effects of Phosphorus with Biofertilizers on Yield and Nutrient Content of Chickpea (Cicer arietinum L.) under Central Uttar Pradesh Condition.Int.J.Curr.Microbiol.App.Sci. 10(2): 2228-2234. doi: https://doi.org/10.20546/ijcmas.2021.1002.265
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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