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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 10, Issue:2, February, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(2): 424-427
DOI: https://doi.org/10.20546/ijcmas.2021.1002.050


Effect of Sulphur and Spacing on Yield and Economics of Safflower (Carthamus tinctorius L.)
Kethavath Narender*, Rajesh Singh and Ekta Singh
Department of Agronomy, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, Uttar Pradesh, India
*Corresponding author
Abstract:

A field experiment was conducted to determine the effect of sulphur and spacing on yield and economics of safflower. The experiment was laid out in randomized Block Design, with 8 treatments, each replicated trice, in the rabi 2019 with the different levels of Sulphur (0,10,20,30 kg S/ha) and Spacing (20cm x 10cm,30cm x 10cm)respectively at Crop Research Farm, Department of Agronomy, SHUATS, Prayagraj,(U.P). Application of Sulphur and Spacing significantly influenced the yield and economics. Addition of 30 kg S/ha +30cm x 10cm recorded highest yield attributes and yield viz., Grain yield (1604.44 kg/ha), Stover yield (4515.21 kg/ha) and the Maximum gross return (100781.42 `/ha), net return (73379.901 `/ha) and B: C ratio (2.67).


Keywords: Safflower, Spacing, Growth, Sulphur, Yield Attributes, and B: C Ratio

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How to cite this article:

Kethavath Narender, Rajesh Singh and Ekta Singh. 2021. Effect of Sulphur and Spacing on Yield and Economics of Safflower (Carthamus tinctorius L.).Int.J.Curr.Microbiol.App.Sci. 10(2): 424-427. doi: https://doi.org/10.20546/ijcmas.2021.1002.050
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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