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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
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Original Research Articles                      Volume : 10, Issue:2, February, 2021

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2021.10(2): 613-624
DOI: https://doi.org/10.20546/ijcmas.2021.1002.073


Evaluating the Effect of Different Sources of Zinc on Egg Production,Egg Quality, and Hatchability Traits in Chickens
Siddhartha Shankar Pathak1*, Prasoon Sagunan2,Biju Borah1 and Prasanta Chabudhara1
1Lakhimpur College of Veterinary Science, Joyhing, North Lakhimpur, Assam, India
2College of Avian Sciences and Management, Thiruvazhamkunnu, Kerala, India
*Corresponding author
Abstract:

Reports on feeding of zinc not only improved the health status of the chicken but also improved egg production, hatchability, and fertility and quality parameters. Different sources of zinc are available in the market for feeding.  The current study aimed to assess the effect of dietary supplementation of inorganic, organic, and nano zinc on egg production, egg quality, and hatchability traits in white Plymouth Rock chickens. A total of 252 wings banded White Plymouth Rock birds of 33 weeks age were randomly assigned in seven groups. The diet was supplemented with inorganic, organic @ 30 and 60 mg/kg while nano zinc @ 15, 30 and 60 mg/kg. Egg production, fertility, hatchability, egg quality parameters changes were recorded at different phases. It was suggestive that a higher level of nano zinc supplementation @ 60mg/kg can be considered as a replacement of both inorganic and organic sources of zinc supplementation with better results.


Keywords: Egg quality, Fertility, Hatchability, Layer performance, Zinc sources

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How to cite this article:

Siddhartha Shankar Pathak, Prasoon Sagunan, Biju Borah and Prasanta Chabudhara. 2021. Evaluating the Effect of Different Sources of Zinc on Egg Production, Egg Quality, and Hatchability Traits in Chickens.Int.J.Curr.Microbiol.App.Sci. 10(2): 613-624. doi: https://doi.org/10.20546/ijcmas.2021.1002.073
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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