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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 9, Issue:11, November, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(11): 3746-3751
DOI: https://doi.org/10.20546/ijcmas.2020.911.449


A Statistical Trend Analysis on Area and Production of Jasmine in Andhra Pradesh, India
N. Naga Tejasri1*, N. Vani2, N. T. Krishna Kishore1 and B. Ramana Murthy3
1Institute of Agribusiness Management, Acharya N. G. Ranga Agricultural University, India 2Department of Agriculture Economics, 3Department of Agricultue Statistics and Computer Applications, Sri Venkateswara Agricultural College, Acharya N. G. Ranga Agricultural University, India
*Corresponding author
Abstract:

The present study was carried out to learn the trends in area and production of jasmine in Andhra Pradesh, India for a period of twenty years i.e., from 1998-1999 to 2017-2018. The data was tried to fit in growth models such as linear, compound, inverse, quadratic, cubic, logarithmic, s-curve, growth, power and exponential functions. Inverse curve was found to be the best fitted model based on highest and least RMSE for area and for production. Based on this trend of forecast, the area under next three years under jasmine i.e., for 2019, 2020 and 2021 was 1815.33 ha, 1705.74 ha and 1596.26 ha respectively, while the production of jasmine in the study area would be 19941 MT for 2019, 20332.34 MT for 2020 and 20722.97 MT for 2021. The compound growth rate of area of jasmine was decreasing at a rate of 2.9 per cent CGR whereas production was increasing at a rate of 2.2 per cent.


Keywords: Jasmine, Jasminum grandiflorum

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How to cite this article:

Naga Tejasri, N., N. Vani, N. T. Krishna Kishore and Ramana Murthy, B. 2020. A Statistical Trend Analysison Area and Production of Jasmine in Andhra Pradesh, India.Int.J.Curr.Microbiol.App.Sci. 9(11): 3746-3751. doi: https://doi.org/10.20546/ijcmas.2020.911.449
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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