"/> ,  Kandula Uma Maheswari, Prashant Kumar Rai, Pulivarthi Vineela and N. Bhavana Stella" /> Influence of Hydration Treatments on Seedling Characters of Soybean (Glycine max L.)
Follow
International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020] For more details click here

Login as a Reviewer


See Guidelines to Authors
Current Issues
Download Publication Certificate

Original Research Articles                      Volume : 9, Issue:12, December, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(12): 2697-2702
DOI: https://doi.org/10.20546/ijcmas.2020.912.319


Influence of Hydration Treatments on Seedling Characters of Soybean (Glycine max L.)
J. Hemasruthi1*, Kandula Uma Maheswari1, Prashant Kumar Rai1, Pulivarthi Vineela1 and N. Bhavana Stella2
1Department of Genetics and Plant Breeding, Naini Agricultural Institute, Sam Higginbottom University of Agriculture, Technology and Sciences, Prayagraj, U. P., India
2Director, State Institute for Management of Agriculture, Department of Agriculture, Govt. of Uttar Pradesh, India
*Corresponding author
Abstract:

Soybean (Glycine max (L.) Merr.), a good source of protein and oil, is used to produce nutritious is of lavone-rich soybean-based foods. The present investigation “Influence Of Hydration Treatments On Seedling Characters Of Soybean (Glycine max L.)” is carried out in the Post graduate laboratory, Department of Genetics and Plant Breeding and P.G. Laboratory, Department of biochemistry (JIBB),Sam Higginbottom University of Agriculture, Technology & Sciences, Prayagraj, Uttar Pradesh, India during 2019-2020, to assess the potential of botanicals for germination, seedling vigour and germination index in Soybean. Inorganic and organic priming methods were adopted and treatments used are as T0 (Control), T1 –Zinc sulphate (ZnSO4) (2%), T2 – Magnesium sulphate (MgSO4)(2%), T3 –Potassium chloride (KCl)(2%), T4- Potassium nitrate (KNO3) (2%),T5-Polyethylene Glycol (PEG) 6000nm(20%),T6-Salicylic acid (2%), T7 - Moringa leaf extract (5%) ,T8 - Curry leaf extract (5%) , T9- Mint leaf extract(5%) T10 - Neem leaf extract (5%).The experiment was laid out in completely randomized design (CRD) having four replications. Among all the treatments PEG 6000nm recorded high germination percentage, germination energy, root length, shoot length, seedling length, fresh and dry weight of seedling, seed vigor index length and seed vigor index mass. However, there is no much significant difference in the protien content of seeds hydrated with botanicals and chemicals compared to control. The results indicate that the use of PEG6000 enhances the seed performance regarding germination and vigor. The process is simple and in economy as no costly equipment is required to overcome the poor germination and poor seedling establishment.


Keywords: Soybean, PEG 6000, KNO3, Moringa leaf extract, Hydration and germination

Download this article as Download

How to cite this article:

Hemasruthi, J., Kandula Uma Maheswari, Prashant Kumar Rai, Pulivarthi Vineela and Bhavana Stella, N. 2020. Influence of Hydration Treatments on Seedling Characters of Soybean (Glycine max L.).Int.J.Curr.Microbiol.App.Sci. 9(12): 2697-2702. doi: https://doi.org/10.20546/ijcmas.2020.912.319
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

Citations