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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2022: 95.28
Index Copernicus ICI Journals Master List 2022 - IJCMAS--ICV 2022: 95.28
For more details click here
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Original Research Articles                      Volume : 9, Issue:12, December, 2020
PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
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Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
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Int.J.Curr.Microbiol.App.Sci.2020.9(12): 1421-1434
DOI: https://doi.org/10.20546/ijcmas.2020.912.171


Development of Eco-friendly Prints on Cotton Khadi Fabric with Selected Natural Dyes and Natural Mordants
Adya Tiwari* and Meenu Srivastava
Department of Textiles and Apparel Designing, College of Community and Applied Sciences, MPUAT, Udaipur (Rajasthan) India
*Corresponding author
Abstract:

Khadi fabric is handspun and hand-woven cloth primarily made out of cotton, but now khadi wool and khadi silk is also available. Khadi fabric has become fashion statement on account of its popularity among youth, adults and designers as well. The use of non-toxic and eco-friendly natural dyes on textiles has become a matter of significant importance because of the increased awareness about environmental pollution and harmful effect of hazardous synthetic dyes. The present paper discusses the standardization process of dyeing and printing with selected three natural dyes and five natural mordants for developing eco-friendly prints on cotton khadi fabric. Effect of dyes and mordants on preliminary properties of khadi fabric and also the varied shades obtained on printed fabric has been analyzed by subjective evaluation.


Keywords: Standardization, Khadi, Prints, Development, Natural, Dyes, Mordants

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How to cite this article:

Adya Tiwari and Meenu Srivastava. 2020. Development of Eco-friendly Prints on Cotton Khadi Fabric with Selected Natural Dyes and Natural Mordants.Int.J.Curr.Microbiol.App.Sci. 9(12): 1421-1434. doi: https://doi.org/10.20546/ijcmas.2020.912.171
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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