'' '' '' Effect of Different Levels of Phosphorus and Biofertilizer Combination on Growth and Yield of Kharif Greengram (Vigna radiata L.)
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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here
ICV 2019: 96.39
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39
For more details click here
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Original Research Articles                      Volume : 9, Issue:11, November, 2020

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(11): 2887-2891
DOI: https://doi.org/10.20546/ijcmas.2020.911.349


Effect of Different Levels of Phosphorus and Biofertilizer Combination on Growth and Yield of Kharif Greengram (Vigna radiata L.)
Pole Shiva Kiran*, Joy Dawson, Sunnam Hemanth Kumar and Bareddy Narendranath Reddy
Department of Agronomy, Sam Higginbottom University of Agriculture Technology and Sciences, Prayagraj, Uttar Pradesh, India
*Corresponding author
Abstract:

The field experiment was conducted in Kharif season comprised of Phosphorus levels (30, 40, 50) kg/ha and Biofertilizers [(PSB (Soil application-25 kg/ha.), Rhizobium (Seed inoculation-200gm/10 kg/seed)]. The experiment was conducted in Randomized Block Design with 3 Replications and 10 Treatments Application of 40 kg P2O5+25 kg PSB was recorded maximum Plant height (27.94 cm), Nodules (20.03), Dry weight (1.99 g), Pods per Plant (45.63) and Grain yield was 658.33kg/ha. and maximum benefit cost ratio was recorded in the treatment combination of 40 kg P2O5+Rhizobium was 2.16.


Keywords: Greengram, Biofertilizers, Growth and Yield
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How to cite this article:

Pole Shiva Kiran, Joy Dawson, Sunnam Hemanth Kumar and Bareddy Narendranath Reddy. 2020. Effect of Different Levels of Phosphorus and Biofertilizer Combination on Growth and Yield of Kharif Greengram (Vigna radiata L.).Int.J.Curr.Microbiol.App.Sci. 9(11): 2887-2891. doi: https://doi.org/10.20546/ijcmas.2020.911.349
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