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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
IJCMAS is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCMAS Articles.
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39 For more details click here
National Academy of Agricultural Sciences (NAAS) : NAAS Score: *5.38 (2020) [Effective from January 1, 2020]For more details click here

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National Academy of Agricultural Sciences (NAAS)
NAAS Score: *5.38 (2020)
[Effective from January 1, 2020]
For more details click here

ICV 2019: 96.39
Index Copernicus ICI Journals Master List 2019 - IJCMAS--ICV 2019: 96.39
For more details click here

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Original Research Articles

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com / submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2020.9(10): 2485-2489
DOI: https://doi.org/10.20546/ijcmas.2020.910.298


Impact of Suitable Extension Strategy for Improvement of Commercial Vegetable Cultivation in Western Uttar Pradesh, India
Shiv Prakash Sonkar1*, Prithvi Pal2 and Shalini1
1Agricultural Extension) Krishi Vigyan Kendra, Hamirpur (U.P.), India
2Krishi Vigyan Kendra, Hardoi (U.P.), India
*Corresponding author
Abstract:

In this study suitable extension strategy for improvement of commercial vegetable cultivation, of vegetable farmers of Meerut and Sharanapur district of Western Uttar Pradesh. The study was conducted in sixteen villages located at Kharkhauda, Daurala and Nangal, Deoband block of Meerut and Sharanapur districts. Data for the study was collected from a sample of 160 potato farmers at supervision of Sardar Vallabhbhai Patel University of Agriculture and Technology, Meerut. Majority (93.75 per cent) of farmers suggested that availability of inputs at proper time by the Govt. sale centers and storage facilities at proper place are important for commercial vegetable cultivation. This was followed by 90.63, 87.5, 81.25, 76.25 and 53.75 per cent commercial vegetable growers who suggested that proper market facilities, skill training at appropriate time for knowledge improvement, demonstration, by extension personnel for technical knowledge awareness and update, and a availability of literature to the farmers are also equally important for the promotion of vegetable cultivation.


Keywords: Vegetable production, commercial vegetable cultivation, Storage facilities
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How to cite this article:

Shiv Prakash Sonkar, Prithvi Pal and Shalini. 2020. Impact of Suitable Extension Strategy for Improvement of Commercial Vegetable Cultivation in Western Uttar Pradesh.Int.J.Curr.Microbiol.App.Sci. 9(10): 2485-2489. doi: https://doi.org/10.20546/ijcmas.2020.910.298