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International Journal of Current Microbiology and Applied Sciences (IJCMAS)
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Original Research Articles                      Volume : 6, Issue:4, April, 2017

PRINT ISSN : 2319-7692
Online ISSN : 2319-7706
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcmas@gmail.com /
submit@ijcmas.com
Editor-in-chief: Dr.M.Prakash
Index Copernicus ICV 2018: 95.39
NAAS RATING 2020: 5.38

Int.J.Curr.Microbiol.App.Sci.2017.6(4): 777-782
DOI: https://doi.org/10.20546/ijcmas.2017.604.097


Effect of Sowing Time on Growth and Yield of Sweet Corn Cultivars
P. Keerthi*, G. Prabhakara Reddy and N. Sunitha
Department of Agronomy, S.V. Agricultural College, Tirupati-517 502, India
*Corresponding author
Abstract:

A field experiment was conducted at S.V. Agricultural College Wetland farm, Tirupati to study the performance of sweet corn cultivars under varied times of sowing in Southern Agro-Climatic Zone of Andhra Pradesh during rabi 2011. The treatments consisted of combination of two factors viz., three varieties (Madhuri, Sugar 75, Misthi) and four times of sowing (October first fortnight, October second fort night, November first fortnight and November second fortnight). Among the cultivars Misthi produced significant higher green cob yield of 17910 kg ha-1 with maximum values of growth and yield attributes over other cultivars. Sweet corn sown in first fortnight of October gives cob yield of 28291 kg ha-1 with maximum growth attributing characters than the subsequent delayed sowing.


Keywords:  Growth, Green cob yield, Green fodder yield sweet corn cultivars, Time of sowing.

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How to cite this article:

Keerthi, P., G. Prabhakara Reddy and Sunitha, N. 2017. Effect of Sowing Time on Growth and Yield of Sweet Corn Cultivars.Int.J.Curr.Microbiol.App.Sci. 6(4): 777-782. doi: https://doi.org/10.20546/ijcmas.2017.604.097
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.

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