National Academy of Agricultural Sciences (NAAS)
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PRINT ISSN : 2319-7692
Online ISSN : 2319-7706 Issues : 12 per year Publisher : Excellent Publishers Email : editorijcmas@gmail.com / submit@ijcmas.com Editor-in-chief: Dr.M.Prakash Index Copernicus ICV 2018: 95.39 NAAS RATING 2020: 5.38 |
Pulses are the main source of quality protein and a rich source of energy, minerals and certain vitamins. The study was conducted in Jaipur district of Rajasthan. Jaipur district comprises of sixteen tehsils, out of which 3 tehsils viz., Dudu, Phulera and Phagi were selected purposely. Two gram panchayats were selected randomly from each tehsils. Two revenue villages were selected from each selected gram panchayat on the basis of random sampling method. Thus the total 12 villages were selected. Total 120 mungbean growing farmers (respondents) were selected randomly through proportional allocation to the size of sample. It was found that majority of the farmers (70.%) were in the medium adoption group while (20.83%) farmers were in low adoption group and only (9.17%) of farmers were in the high adoption group of mungbean cultivation and also found that the farmers had adopted practice “Spacing” to the higher extent with MPS 71.25. The practice “Storage” was found to be least adopted by the farmers with MPS 36.25. The study revealed that the majority of farmers had adopted practice “Spacing” to the higher extent and practice “Storage” was found to be least adopted by the farmers.
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